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Guangzhou Glead Kitchen Equipment Co., Ltd.
GUANGZHOU GLEAD KITCHEN EQUIPMENT CO., LTD DREAM KITCHEN GLEAD BUILD
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Bakery Equiment Manual 36 Parts Dough Divider Rounder Machine Manual Divider

Guangzhou Glead Kitchen Equipment Co., Ltd.
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Bakery Equiment Manual 36 Parts Dough Divider Rounder Machine Manual Divider

Brand Name : Glead

Model Number : GLDK-36A

Certification : CE

Place of Origin : GUANGZHOU

MOQ : 1set

Price : USD590-USD1000

Payment Terms : T/T, D/P, L/C, Western Union

Supply Ability : 100+piece+month

Delivery Time : 7days

Packaging Details : woodcase plywood

Material : stainless steel

Dimension(L*W*H) : 460*390*1090mm

MOQ : 1set

Feature : Full-Automatic

Warranty : 1Year

Raw material : Flour

After Warranty Service : Video technical support

Function : Manual Bun Divider

Advantage : Easy Operation High Efficiency

Product : Dough

Yield : 36grain

Single grain weight : 30~100tablets per gram

Rod length : 650mm

Net Weight : 70kg

Usage : Bread, Toast

Package : Plywood Case

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Bakery Equiment Manual 36 Parts Dough Divider Rounder Machine Manual Divider

Production Specification

Details Specification
Model Rod length Output Dough weight range Dimension Net Weight
GLDK-36A 650mm 36pcs/ time 30-120g 460*390*1090mm 70kg

-- automatic dough divider,easy operation,low noise

-- equally divided into 36 pieces,only need 6-10s each time

-- high quality parts,durable

-- stainless steel material,healthy and clean easily

1. The manual dough divider makes it easy to divide dough into 36 equal pieces, in weights ranging from 30~120g each.

2. Perfect for a variety of different types of yeast -raised dough including bread dough,bun dough,tortilla dough,pizza dough, cookie dough, you'll achieve consistent, repeatable results every time.

3. Save valuable time in the kitchen by using this manual dough divider to quickly.

4. The simple handle-operated design makes it easy to use and requires less maintenance than an automatic machine.

5. Simply place a bulk of dough into the operating area and pull the divider's handle to evenly portion your dough.





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